David Burke's Super Bowl Recipes

THANKS SO MUCH.
IT'S OKAY.
THANK YOU JANE.
ELEVATE YOUR SUPER BOWL PARTY
WITH FOOD.
HERE'S
DAVID BURKE IN OUR SHOT.
THERE YOU GO.
FOOD FROM
REGIONS CALLS HOME TODAY.
FEATURING SOUTHERN
COOKING AND NEW ENGLAND FLAIR.
IT'S A RIVALRY MEAN YOU --
RIVALRY MENU HERE.
FEATURES DISHES THAT ARE
SOUTHERN AND DISHES FROM
NEW ENGLAND.
YOUR RESTAURANT TAVERN 62 ON
THE EASTERN SIDE.
YEP.
AWESOME.
LET'S START.
WE GET A PECAN WAFFLE WITH A
LITTLE SOUTHERN
COMFORT AND PEACHES AND CRISPY
CHICK TON REPRESENT
THE -- CHICKEN TO REPRESENT THE
SOUTH.
WE ALSO STAY
WITH THE SOUTH.
WE ALSO DID COCONUT, BANANA
CREAM
PIE.
THAT'S RIGHT HERE.
IRISH WHISKEY.
THAT'S OKAY.
YOU HAVE THE IRISH WHISKEY
THERE.
BLOODY MARY.
SAM ADAMS JELLO SHOTS.
WE'RE GOING TO DO DEVIL WENT
DOWN TO GEORGIA
WHICH IS WHAT WE'RE GOING TO
DEMO.
DEVILED EGGS
WITH FRIDAY OYSTERS.
THE IDEA IS ICIERS ARE VERY
MUCH FRESH THIS TIME OF YEAR
WHEN WATERS ARE COLD.
SHOCKED THEM, PUT IN CORN
MEAL AND BAKED THEM.
YOU DON'T HAVE TO FRY THEM.
YOU CAN PIPE A COUPLE IN.
WE'LL TOP WITH TRIED
OYSTERS.
THIS HAS MAYONNAISE, SOUR CREAM.
PUT THIS IN THE MIDDLE.
GIVE IT CAIQUES.
WE'LL TOP WITH A FRIED OYSTER
-- GIVE IT A
SQUEEZE.
WE'LL TOP WITH A FRIED
OYSTER.
NEW ENGLAND, ANOTHER FLAVOR.
DOUGHNUTS MADE INTO WAFFLES.
I HAVE TO ASK YOU ABOUT
SHUCKING OYSTERS.
WHAT
ADVICE DO YOU HAVE FOR PEOPLE?
WATCH.
TRY TO GET A DEEPER ONE, NOT A
FLAT ONE.
THATTICS THAT PRACTICE LIKE
ANYTHING.
YOU JUST GOT
TO -- NOT AN EASY TASK FOR HOME
USE.
YOU GET USE TO
IT.
IF THERE WAS MONEY IN THERE, YOU
LEARN HOW TO
DO IT.
WE TEACH THE YOUNG GUYS AND
GIRLS.
AGAIN THE
SEASONING IN YOUR EGG SALAD LIKE
YOUR FAVORITE MEAT
LOAF, ADD WHAT YOU LIKE.
SEASONING, TABASCO,
CHILIS.
CORN MEAL, SPICES.
WE HAVE ALSO A COUPLE
OTHER THINGS HERE.
WE'RE FEATURING POT ROAST.
THAT'S NICE.
TEA PARTY CREME BRULEE.
$29 TODAY FOR THREE
COURSES.
THAT'S YANKEES BROWN BREAD
PUDDING SERVED WITH
POT ROAST.
WHEN ASKING PEOPLE OVER FOR
EXAMPLE, SUPER BOWL
PARTY WHAT ARE SOME OTHER THINGS
YOU LIKE TO KEEP IN
MIND PREPARING GAME DAY FOOD FOR
A LARGE AMOUNT OF
PEOPLE?
FOR EXAMPLE, HERE, I LIKE TO
DO THINGS THAT ARE
EASY.
THIS IS PREPARED.
YOU CAN USE A PIECE OF
BREAD.
PEANUT BUTTER BACON.
THAT'S A SNACK.
THEY CAN ADD WITH A LITTLE
SALAD BAR, ONIONS AND
THINGS LIKE THAT.
THOSE THINGS ARE GOOD.
THEY'RE
AT A TABLE.
PEOPLE DON'T HAVE TO ASK A HOST
FOR
FOOD.
IT'S UNIQUE.
ANYTHING THAT CAN BE PUT ON
TRAYS AND PUT IN THE OVEN AND
COOKED ON SAME TRAY IS
EASY TOO.
THINGS THAT CAN BE WARMED UP.
NO
SILVERWARE.
PEOPLE ARE EATING ON COUCHES
AND LIVING ROOMS
OFTEN.
WE TRY TO ELIMINATE SILVERWARE
AND LOTS OF
THIS.
THIS IS IRISH WHISKEY.
BLOODY MARY WITH SHRIMP AND
BACON.
FOUR OF THE MAIN FOOD GROUPS
IN THIS THING.
I THINK IT'S VEGETARIAN.
THERE'S A LITTLE BACON.
ANYTHING TO COOK AN APPLIANCE
LIKE THIS.
WAFFLES
ARE MY NEW FAVORITE THING.
WE CAN CHOP INTO SMALL
BITS.
THE MACHINE MAKES IT LOOK
EASY.
LITTLE SNOW AND GRAY.
NOT A BIG DEAL.
LOW
40s.
BIG WARM UP THIS WEEK.

David Burke's Super Bowl Recipes

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