Restaurant Review-China South

Welcome to our Rooftop Rannaghar!
We will go to China South Restaurant of Ballygunge Quest Mall today.
Let's see what kind of special Chinese food we can get there?
Let's go!
We are in China South Restaurant of Ballygunge Quest Mall today.
Chef Mr. Chang is here with us.
He will tell us about the specialties of this restaurant.
Hello Mr. Chang, Good Afternoon!
Hello!
First I would like to ask you what China South Restaurant stands for?
China South Restaurant focuses on the food of Southern China.
We bring Cantonese and Hunan dishes from South China.
Can you tell us the names of some dishes from the southern part of China?
Pan fried noodles, crispy chicken etc.
We are bringing all those menu.
Do you experiment with the taste of original Chinese food for the foodies of Kolkata?
Or you stick to the originality of authentic Chinese?
I want to keep the authenticity.
So that people come to know the original Chinese taste.
The taste of authentic Chinese food goes well with the taste bud of Kolkata?
Yes, I think so.
People like it.
So we don't have to experiment.
What are the dishes that people like the most here?
Pan fried noodles Cantonese style tops the list.
From where do you collect the spices and other ingredients?
We import the ingredients mostly from Singapore and Malaysia.
So you don't use local ingredients here?
Not much.
We also import the vegetables from Bangkok.
Our menu today is chicken steamed momo, American chop suey and chicken pan fried noodles.
We will taste everything.
Steamed momo is so good!
This chop suey has a tangy sweet flavour.
The tastes of tomato sauce and other sauces dominate.
As the chef said, China South focuses on Cantonese and Hunan style.
So what we can understand that Southern China is all about a little sweet flavour.
This is gravy noodles with lots of vegetables.
This is absolutely healthy.
The taste is awesome.
This is authentic Chinese, not that spicy one.

Restaurant Review-China South

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