I got so many requests from you guys to make something else emoji themed, and I thought hmMm
What's circular and should be an emoji? a doughnut!
I love donuts, so today we're going to be making emoji doughnut filled with vanilla cream with my
favorite homemade donut recipe
Let's get started! The things you'll need will be two eggs
just the yolk
3/4 cup milk 1 package of active dry Yeast 2 and 1/2 cups of all-purpose flour
1/2 a vanilla Bean quarter teaspoon of Almond extract Half a teaspoon of Salt 3 tablespoons of Sugar 2
tablespoons of butter and a circle cookie cutter. Then for the filling two cups of cold milk and 1 package of vanilla
Pudding mix. for the frosting you'll need powdered sugar and lemon juice and lastly
Vegetable oil to fry our doughnuts in. now let's put it all together!
first step to making these donuts pour the yeast into your warm milk then add your sugar and
Mix it up. once mixed, wait 10 minutes to allow it to bloom once its bloom pour our yeast mixture
Two egg yolks butter almond extract and fresh vanilla Beans mix everything together
Next we're going to add our flour and salt
But don't start with the salt because the salt will kill our yeast so to protect it
we start with flour mix the flour in a third at a time. *deup deup deup*
Now it's safe to add the salt and the other third of our flour oh
Add the last third of your flour and mix it together
When you can't mix together anymore with your spatula it's time to knead with your hands
This is one of my favorite parts of baking I love it
But but kind of messy and I like that hey Sprinkle a little flour so the dough doesn't stick
Buh-buh-buh-buh-buh place the dough down and push with the heel of your hand
And then pull it back and turn it keep doing this
super relaxing
Like playing with slime or something. dough's done!
You'll know it's ready when it's still firm
but Springy and tacky
But not sticky. In a large greased Bowl place the dough inside
Then cover with food safe plastic wrap set it off to the side to rest
Until it doubles in size. while our dough is resting we get to make our filling
Pour the entire package of pudding mix into the bowl then pour in two cups of cold milk
whisk together until well combined and then pop in the
Refrigerator for five minutes to set. we're minutes away from frying these doughnuts behind me
I've got my oil heating up on the stove as you can see the dough has risen
Let's get out of here look at this
It's so fluffy! my favorite part about making donuts is kneading the dough
But this may be my second favorite part, cause you get to squish the fluffy dough all right ready, okay? Sprinkle the flour down on the surface
This is the moment I've been waiting for ready *boop*
*pat pat pet pat pat a pet pet pat pat pet pat pat a pet pet*
you want your dough to be about an inch thick take your circle cookie cutter and cut out some
Donuts, *boop* cut out as many as you'd like with your donut scrap
You can reroll this one more time to make a few extra heh, it's my special donut. It has little giraffe buns
There's my self-portrait donut with the scraps. brush off the excess flour
I'm just using a little pastry brush
Take a clean kitchen towel and cover them up let 'em rest for about five to ten minutes night night
Once your donuts have rested wake them up like this
RABUBUBUBUBUB
I woke Molly up like this one and I got an alarm clock thrown at me now move your doughnuts over to this cookie sheet
Let's head over to the stove turn your burner to medium high then heat your oil to
350 degrees I'm using a candy thermometer when the oil is ready
Carefully add your donuts fry the donuts on one side for about one to two minutes or until Golden Brown
Then flip the donuts over and fry the other side for an additional 1 to 2 minutes
Remove the Donuts from the oil and place them onto a cookie sheet lined with Paper towels
Do this for the rest of your donut and then
Bring them back to the baking station our doughnuts are hot off the stove. while they're cooling, Let's make our donut
Icing. mix together powdered sugar and
Drizzle in a little bit of lemon juice at a time and mix it up until you get the right consistency
We want it to be a thick frosting that will coat the back of a spoon I'm going to be using yellow food coloring to
Dye my icing yellow. now to fill our donut. Take wooden skewer, place it right here and go back and Forth like a teeter-totter
That's going to create a cavity inside
Then dig your vanilla pudding mix I just scooped it into a piping bag with a circular tip at the end
Line up the two holes, you gently squeeze. Oh there you go now
Now do this for the rest of your donuts
Our donuts are filled and ready to dip this is a super easy way to frost dip them straight down to cover the top turn
Just a little bit tickle jiggle jiggle and pull up letting the excess icing
Drip to the Bottom when the dripping starts to slow down pick up your donut
and place it back on the baking sheet
Then do this so the rest of your doughnuts, being careful not to drop them in your icing
*whisper* Sombody's done that
time my favorite part, it's time to decorate
we have red and black royal icing which we put into a piping bag with
Number two tips at the end some pink luster
Dust small baking brushes and some toothpicks in case you need them you can decorate your donuts to look like any
Emoji face that you want. I'm gonna start with this one right here, okay, girl
mister with his little kitty lips and over here
We need a circle and eyebrows and a winky eye and perfect
*boop*
Next I'm going to make the blushing face because this is one of my favorite emojis
I use it all the time. It's like you're happy
But you're also kind of embarrassed and shy and blushing about it first do the eyes
They're like upside down smiley faces dip little decorating breath in the luster dust paint little circles for the cheeks
Now give it a little *phoof*
Let me know in the comments down below. What is your favorite?
Face emoji leave it leave your favorite face emoji in the comments.
Ta-Da!
There you have it, emoji Donuts with vanilla cream filling this homemade donut recipe is delicious
I'm going to be posting pictures and the recipe on RosannaPansino.com, Facebook,
Instagram and Twitter you can check it out there
And if you guys make these donuts
Please take a picture and send it to me. I love seeing your baking creations it just makes me happy
It makes my day
and if you have any other suggestions for any other Nerdy Nummies
Please let me know leave me a comment down below
And I will do my best to make it happen alright thanks again bye!
now for the best part I get to have one
Imma go for ol' kissy winky face
mmMMmm this doughnut is so good and the lemon frosting is incredible. It is so fresh
oh