Ronco chip-tastic review and demonstration

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I'm fixing to make some chips using the ronco chip-tastic first I'm going to
slice them off on this knuckle shaver
out I'm kidding I'm kidding
now we lay these on a paper towel and we Pat them dry but half of these I'm gonna
soak them in some vinegar for about 10 minutes actually I'm gonna soak these in
vinegar for the duration while I'm cooking these other ones I think I'm
going to use ranch dressing on these and the vinegar on these so let me cut the
camera off and get a bowl with some ranch dressing and I'm gonna mix these
all up in alright this is not a science or anything so this is all
experimentation got some raw vinnik here
all right
this is a ranch salad dressing mix
I think your stuff together yeah
I'll tell you there's not much to dry on these so I'm gonna go ahead and put them
on the rack I'm not gonna do all of them because I don't want to make you watch
all that so what you do is you fold them in half like this and you poke them down
here on these little hooks
I want to get that done I'll be right back all right I have already done this
wrong these here you're supposed to wash these and then Pat them dry and then put
your seasonings on and I didn't do that but these I did so uh let me fill the
rest of this up with the ones that did the right way on these I'm just gonna
put salt on don't like I said I won't make you watch me put these in there
and I get this filled up I'll bring you back
all right let's go to the microwave all right I'm gonna this just barely barely
fits in my little microwave so it won't be turning on the carousel so what I'm
gonna do I'm gonna put this on for five minutes and then I'm gonna open the door
turn them 180 degrees and put it on for five more minutes we'll be back I wish I
had smell-o-vision cuz it smells like chips
I have a feeling oh crap well okay these are the ones with the ranch dressing and
these are the ones with nothing I'll tell you what
tell you what the ones that I put in wet with ranch dressing and are not coming
out right but these up ones that I did the right
way patting them dry they look okay let me try one
excuse me almonds oh my god you would not believe this tastes like you took it
out of a bag of chips I'm gonna try one of these with the ranch dressing can you
see that you can't see it all right there's one
with ranch dressing absolutely these are done I'm eating these so uh what I'm
gonna do now is these two roads are vinegar and salt and these are just salt
now I'm gonna put them in there give them in microwave then I'm gonna get my
wife to taste test them all the game huh great
yeah those are no salt they look like potato chips and what it is
those are ranch these are vinegar and these are lightly salted okay they
something look and they smell like potato chips Oh in that amazing yeah
very good okay that's no salt well they taste just like potato chips yeah
amazing you can make these without dipping them in grease not taste the
vinegar one yeah and these are lightly salted see these the SOB oh yeah you
taste the vinegar I do yeah okay try the ranch the ones closer to you that's it I
couldn't see the ranch they're very good Sony would like one way to Trader she's
she's waiting for her close-up still waiting okay good very good
all right I want to eat some salt and vinegar right now well there you have it
folks pretty cool little gadget one that what
I ended up doing was putting it on for two and a half minutes and turning it 90
degrees every two and a half minutes four times that way it was ten minutes
all the way around this is a tiny little microwave
it's a 700 watt microwave if you had a 1100 watt full-sized microwave you
wouldn't put it on for 10 minutes you probably put it on for seven or eight
and you wouldn't need to touch it because it would be big enough to spin
these around so pretty cool gadget I say two thumbs up but one of them is in use
right now so you just get one what do you think busy you deserve a
chip yes dear I wash the potatoes thanks for watching well I'm gonna leave a link
below if you want one of these follow the link this is that grill I made three
years ago still looking pretty good you probably use another coat of
polyurethane
yeah little sanding a little more polyurethane that was the top half of a
compressor tank and that was just galvanized pipe that I had laying around
and this is a 30 pound propane tank this handle I made from two chair legs glued
together in the middle and that was a piece of exhaust pipe cook a lot of
steaks on that this is bibs I made it for her for Christmas uh like three or
four years ago and I still cook on mine it's not exactly like this my mind is
the bottom two-thirds of that compressor tank is mine mine I used four inch
square pipe
Ronco Chip tastic! Solar omelette and Sav's salsa drawing. A short Home Depot story You win some,ya lose some Klutch two tier welding cart from northern tool Eggs in a nest,egg in a basket, toad in a hole,one eyed jack Fried bologna omelette with Sav's salsa Assembling a mainstay 3 person swing/canopy BC,s Sunday rant (good cop, bad cop) salami omelette (on my new 8 inch Tramontina skillet)

Ronco chip-tastic review and demonstration

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