Rutgers Dining Serves Tasty & Healthy Food

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We all know what's good for us but nobody wants to eat something that doesn't taste
good.
Rutgers University Dining Services serves about 35,000 meals per day.
We do about 6.9 million meals a year and we have an obligation to feed them the kind of
foods that are going to keep them healthy.
Usually this time every year, we bring in the Culinary Institute of America.
They're trying to help us train our people on some of the latest trends.
Really, the training was focused on delicious, cravable foods that are healthy and not just
empty calories.
It's all about deliciousness.
There was a dish that we tasted today that was a dessert, a chocolate dessert with what
looked like a cream on top that had absolutely no eggs, no cream, no butter, and it was fantastic.
It's about making it taste so good that if you see one of those on a table again, you're
going to grab that instead of the big ole fat piece of chocolate cake.
I think we have an obligation to do the right thing for the students, to show them, to educate
them.
We have a lot of really talented, intelligent students here and they're here to sharpen
their minds and we're here to sharpen their nutrition.
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Rutgers Dining Serves Tasty & Healthy Food

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