Chicken Tikka Biryani | Chicken Tikka Biryani in 9 easy steps!!!

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ASSALAMUALEIKUM HELLO AND WELCOME TO FARHEEN DA KITCHEN
TODAY I M GOING TO SHARE
A VERY DELICIOUS AND YUMMY RECIPE
WHICH IS VERY POPULAR ALSO CHICKEN TIKKA BIRYANI
WITHOUT FURTHER ADO LETS CHECK THE INGREDIENTS
BONELESS CHICKEN 1/2 KG
POTATOES CUT IN HALF
4 TBSP. CURD
TANDOORI RED COLOR 1/4 TSP.
GARAM MASALA 1 TBSP.
GINGER GARLIC AND GREEN CHILLIES PASTE 2 TBSP.
1 WHOLE LIME JUICE
SALT ACCORDING TO TASTE
TANDOORI MASALA 1 TBSP.
RED CHILLI POWDER
KASHMIRI RED CHILLI POWDER
MIXED TOGETHER 1 TBSP. IN QUANTITY
1 TBSP. CORIANDER POWDER (DHANYA)
NOW YOU'LL BE WONDERING THAT WHY HAVE I KEPT CHICKEN AND POTATOES IN 1 BOWL
THE REASON IS THAT WE ARE GOING TO MARINATE THEM TOGETHER
WITH ALL THE INGREDIENTS IN IT
WE WILL MIX ALL THE INGREDIENTS VERY NICELY
SO THAT WE GET A FINE PASTE
AND ALL THE INGREDIENTS GETS MIXED WELL TOGETHER
THEN WE WILL MARINATE IT
MINIMUM HALF AN HOUR
IF YOU HAVE TIME THEN YOU CAN KEEP IT FOR LONG
BECAUSE CHICKEN MARINATED AS LONG AS IT CAN THEN IT BECOMES MORE BETTER
AS YOU ALL KNOW THAT FIRST WE NEED TO SOAK THISIN VINEGAR
SO THAT THE CHICKEN IS JUICY AND SOFT
ALL THE INGREDIENTS ARE MIXED WELL

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Chicken Tikka Biryani | Chicken Tikka Biryani in 9 easy steps!!!

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